KLM Catering Services takes innovative robot into operation

WEBWIRE

At the conclude of last week, KLM President & CEO Pieter Elbers officially activated the new robotic for the production of Environment Business Class foods at KLM Catering Solutions (KCS). KCS is the only organization in the environment to choose this kind of a robotic into procedure.

The new robotic process will lower dealing with costs and make it less difficult to effect food tray changes. This will serve to lower production costs even though raising adaptability and purchaser-centricity, earning it uncomplicated to serve a wider array of merchandise on unique kinds of trays. It will also be achievable to cater efficiently to numerous particular requests. The charge of production will also double in comparison to the former process, specifically thirty,000 parts.

 “The new robotic has been taken into procedure at KCS towards the extremely real backdrop of Covid-19. We could hardly ever have imagined today’s predicament at the time the final decision was taken a couple of a long time in the past. It embodies a excellent piece of innovation and financial investment in the potential. We now only use a portion of the ability of thirty,000 foods a working day. Nevertheless, I’m happy we’ve taken this action. After all, we need to continue on to innovate and seem to the potential – specially now!

Pieter Elbers – KLM President & CEO

“It’s vital to continue on to innovate and devote, even in these tough instances. It serves to enhance the high-quality of our merchandise. I’m extremely proud that KCS is the only catering organization in the environment to use this kind of mechanisation.

Maarten Stienen – Handling Director KCS

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